Dining in Singapore is an around-the-clock activity which cuts across all barriers. It’s said that the Singapore foodie would comb the island in search of that heavenly bowl of noodles or go on durian expeditions. Years ago, the variety would have been confined to the main racial cuisines – Chinese, Indian, Malay, Peranakan, Eurasian and a smattering of traditional British fare in a nod towards the colonial history of the island nation.
Nowadays, with a growing cosmopolitan influence through tourists and new immigrants, the range has expanded to include Italian, Spanish, Lebanese, Turkish, Nepalese, Vietnamese, Thai and more. Singaporeans tend to greet one another with the expression “Have you eaten yet” – a quirky reflection of their consummate food obsession.
Singapore – das Beste der Gastronomie
Ausgewählte Erlebnisse und Unterhaltsames
15 Best Singaporean Foods & Dishes
Singaporean cuisine is as ethnically diverse as its people, blending Malay, Chinese, Indonesian, Indian and western influences. A visit to one of the hawker centres or shopping mall food courts will be as eye-opening as gastronomically gratifying.
This list covers what we believe...
15 Best Singaporean Foods & Dishes
10 Best Singapore Hawker Centres
13 Best Restaurants in Clarke Quay and Riverside
21 Best Restaurants in Orchard Road
13 Best Restaurants in Chinatown Singapore
21 Best Restaurants at Marina Bay
14 Great Restaurants in Little India
11 Best Restaurants in Singapore
8 Best Local Restaurants in Singapore
9 Best Restaurants in Sentosa Island
4 Best Luxury Buffets in Singapore
8 Best Family Restaurants in Singapore
